13 October 2010

Too many berries?

Here is a great recipe that is so simple and yet so delicious. Its perfect for this time of the year when berries are so abundant!

4 sur 5RED BERRY CRUMBLE



Can be made using  fresh or frozen BERRIES
  •  
  • Easy recipe
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  For 6 people:
  • 2 cups (1lb) of your favorite red berries
  • 3 tablespoons of sugar (white)
  • 2 tablespoons of red currant jam
  • 1/2 cup of soft butter
  • 1/2 cup of brown sugar
  • 1 1/2 cup of flour
  • Préparation : 10 mn
  • Cooking time : 15 mn
  • Resting time: 0 min
  • Total time : 25 mn
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  •  
1)  Preheat oven at 325 F.  Mix the red BERRIES with the sugar and the current jam and spread in 6 individual small ramequins.

2)  Mix the butter, the brown sugar and flour and spread evenly on mixed berry preparation. 3)  Cook in the oven for 15 to 20 minutes.
Pour finir... while it is still warm,  I like to add a tablespoon of whipped cream or my favorite: a scoop of vanilla ice cream...... mmmm!
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17 comments:

  1. Hello Anne-Marie! I just noticed your post on my reader and had to come and see that delicious looking treat! I can't wait to try it...with a big scoop of vanilla ice cream!

    Best wishes,
    Natasha.

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  2. This looks delicious Anne-Marie! I have strawberries and raspberries in my refrigerator so I might make this tomorrow. Thanks!

    Hope you feel better soon!

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  3. No !! not too many !!
    I even thought there aren't enough berries in this world to fulfill my greed of berries :D
    I follow you back, thank you for your visit, comments and follow

    Citra @ innocentia
    http://childhood-obsessions.blogspot.com/

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  4. Hi, I'm your newest follower!
    I love your Blog! I'm here for the Blog Hop. How about check my blog out, and follow back. Thanks!
    http://www.nontypicalmom.com/

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  5. Hi! I am a new follower from Wednesday's blog hops. I am looking forward to reading more of your blog. Blessings...
    Saved By Love Creations

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  6. New follower from the blog hop! Hope you can stop by sometime!

    http://www.caringforourblessings.com/

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  7. I have some frozen blueberries that I want to use up before we head south for the winter next week and this should be a perfect way to fix them. Thanks.

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  8. There's nothing like a crumble, and they're pretty easy to make too! Which is a good thing for me, because I hate to cook, but love to eat! Thanks for sharing the recipe.
    Happy REDnesday!
    Carol

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  9. This looks so good and I will be trying this recipe out for sure! Thank you for sharing-it will be so good with some ice-cream!
    Have a great day!
    Hugs

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  10. I would certainty enjoy a big dish of this. I do not cook much anymore, but enjoy what others prepare.

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  11. Hi Anne-Marie!
    Oh my goodness, that looks so yummy! Thanks so much for sharing it with us, I'll look forward to making it soon.

    Happy Rednesday,
    Sally

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  12. Hi there. Thanks for stopping by today for your visit. First of all I love your blog background, so pretty and delightful. Secondly, What is your Welcome Wednesday blog hop? Thanks for letting me know.

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  13. Stopping in from the blog hops...following you now!

    COme by soon- http://closertolucy.blogspot.com

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  14. New friend... from the blog hop!!
    :)
    www.saveatunities.com

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  15. This looks great - I am going to make it too. sandie

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  16. Looks so delicious !
    Blessings,
    ~Myrna

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